Main Food Menu
Venue Forty|50
Main Menu at Venue Forty|50
At Venue Forty|50, we're committed to making your event unforgettable. Our comprehensive services cover everything you need for a successful gathering, including remarkable dishes that all of our client's party guests will rave about. Call or text us to discuss how we can tailor the menu to your specific event needs, whether dietary or otherwise.
HORS D'OEUVRES
Menu
LAND
BACON WRAPPED DATES
whipped goat | cream cheese | hot pepper jam
PLANTAIN CRISP
hickory smoked pork | pickled onion | mojo drizzle
BEEF TENDERLOIN CARPACCIO
cilantro jalapeño pesto | arugula | oaxaca
BACON + ONION JAM BRUSCHETTА
whipped brie | roasted red pepper | jalapeño
BEEF WELLINGTON
shiitake demi
CHICKEN + WAFFLE BITE
maple | butter | candied bacon
TENDERLOIN RUMAKI
bacon | jalapeño | pepperjack
VOODOO MEATBALL
pecorino | voodoo sauce
GREEN CHILE CHICKEN EMPANADAS
salsa verde | cheddar | cilantro crema
SMOKED BRISKET TAQUITO
guacamole taquero
CRISPY KOREAN CHICKEN SKEWER
red pepper | grilled pineapple | korean soy glaze
PAN-SEARED PORK DUMPLING
ginger soy | green onion
SHORT RIB EMPANADA
aji amarillo | chimichurri
BEEF TENDERLOIN CROSTINI
horseradish cream | crispy shallots | grilled baguette
PULLED PORK + COTIJA QUESADILLAS
pico | cilantro crema
SPICY SAUSAGE ARANCINI
risotto | maple blueberry sausage | arrabiata sauce
STUFFED RED POTATOES
bacon | cheddar | green onion
PORK BELLY BAO CANAPE
napa slaw | mango brunoise | gochujang
PETITE CROQUE MONSIEUR
pastry ham bechamel | gruyère
GARDEN
SPINACH + BOURSIN STUFFED MUSHROOM
shallot | thyme | panko
BAKED BRIE VOL AU VENT
pastry | fig | balsamic | onion chive
TOMATO BASIL ARANCINI
mozzarella | pomodoro | japanese bread crumb
GRAPE SALAD CROSTINI
whipped ricotta + goat | ancho chile honey
CAPRESE SKEWER
pesto | balsamic
CLASSIC DEVILED EGG
garlic | mustard | pickled relish | hot sauce
PECAN + GOAT CHEESE TRUFFLE
candied pecan | grape
HEIRLOOM TОМАТO CROSTINI
mozzarella evoo balsamic | pesto
HUMMUS SHOOTER
micro crudite | roasted pepper chutney
GUAVA + BRIE EMPANADА
raspberry chipotle coulis
VEGETABLE SPRING ROLLS
vermicelli | garlic | cilantro | ginger soy
SEA
SPICY TUNA TACO
sriracha aioli | wakame salad | wasabi crema
SALMON + CRISPY RICE
soy cure | gochujang aioli wakame salad | pickled serrano
CHILLED SHRIMP
horseradish cocktail sauce
LOBSTER SALAD PHYLLO CUP
tabasco | old bay | lemon zest
SMOKED SALMON
pretzel crisp | egg | caper | red onion | crema caviar
SEAFOOD EMPANADA
shrimp | crab | pimiento | old bay aioli
SOUTHWEST CRAB CAKE
red pepper | jalapeño | onion | louisiana remoulade
LUMP CRAB + CHEESE STUFFED MUSHROOMS
parmesan | garlic | green onion
STATIONS
Menu
BOARD
TEXAS CHARCUTERIE
jalapeño bacon | black pepper sausage | jalapeño sausage | pimiento cheese | almond swiss cheese | sriracha cauliflower | charred cherry tomato | hot pepper bacon jam | balsamic onion jam | stone ground mustard | horseradish mayo
CHEESE BOARD
manchego | sharp cheddar | whipped brie | pimiento | grape | olive | tear drop pepper | balsamic onion jam | hot pepper bacon jam | water crackers | crostinis
CRUDIТЕ
baby carrots | jicama | sriracha cauliflower | english cucumber | red pepper hummus | whipped ricotta + hot honey
GRILLED VEGETABLE
garlic + red wine marinated cherry tomatoes | zucchini | squash | red bell pepper | asparagus red onion | burrata | herb boursin | crostini | hot honey
SKEWER BOARD
caprese | mediterranean | antipasto | rosemary chicken | bacon wrapped date
DIPS
SPINACH + GOAT CHEESE DIP
sun-dried tomato | garlic | cream cheese | toasted naan
CLASSIC OR RED PEPPER HUMMUS
crudite pita
FRENCH ONION DIP
garlic | peppercorn | sour cream | kettle chips
CHILLED SPINACH DIP
garlic | water chestnut | tabasco mayo
BACON JALAPEÑO POPPER
green chile | cheddar | cream cheese
STACKED QUESO
chorizo | crema | guacamole | sriracha
SLIDERS
BACON PIMIENTO BLT
jalapeño bacon | cheddar pimiento
BISON BURGER
smoked cheddar | balsamic onion jam
CHICKEN FRIED CHICKEN
honey mustard | kosher pickle
CUBAN SLIDER
pulled pork | ham | dijon swiss pickle
CAROLINA PULLED PORK
southern slaw | carolina bbq sauce
CHEESEBURGER
cheddar | pickle | house burger sauce
CARVING
STREET TACO
tortillas | carne asada | al pastor | pollo yucatan | onion | cilantro | cotija
ROASTED BEEF TENDERLOIN
french onion mashers | horseradish cream | parker house rolls
CEDAR PLANK SALMON
sambal maple glaze | lemon dill aioli | charred broccolini
ROASTED TURKEY BREAST
cornbread dressing | sage gravy
PRIME RIB
potatoes au gratin | au jus | horseradish cream | yeast rolls
CHAR GRILLED PICANHA
crispy herb red potatoes | chimichurri | arbol chili aoili
OAK SMOKED AKAUSHI BRISKET
smoked gouda macaroni | bbq sauce | cornbread muffins
KOREAN GLAZED PORK BELLY
bao buns | pickled vegetables | gochujang aioli
CARNE ASADA FLANK STEAK
mini arepas | caramelized onion | salsa verde
ENTREES
Menu
CHICKEN
HERB SKILLET CHICKEN
blistered grape tomatoes + artichokes | pesto vinaigrette
LEMON THYME CHICKEN
roasted statler breast | lemon + garlic au jus
PANKO CRUSTED CHICKEN
shallot | garlic | white wine | black garlic cream sauce
PARMESAN CRUSTED CHICKEN
marinara | mozzarella
CHICKEN PICCATA
capers | sherry wine butter sauce
CORDON BLEU
ham | mozzarella | smoked gouda cream sauce
MOROCCAN SPICED CHICKEN
ginger | garlic | turmeric | harissa yogurt sauce
TRUFFLE AIRLINE CHICKEN
pecorino | thyme | mushroom beurre blanc
CHICKEN BRUSCHETTA
tomato | basil | feta | chardonnay sauce
ANDOUILLE + CRAWFISH STUFFED CHICKEN
cajun mornay sauce
HERB ROASTED STATLER CHICKEN
thyme | rosemary | mustard demi sauce
CHARRED LEMONGRASS CHICKEN
garlic | brown sugar | soy | tamarind glaze
CHICKEN MILANESE
parmesan cream | lemon zest
CHICKEN SALTIMBOCCA
white wine butter sauce | prosciutto + sage gremolata
CAST IRON CHICKEN BREAST
basil cream sauce | grilled lemon | arugula
MOJITO LIME CHICKEN
rum mojo sauce | cilantro | mint
FARMSTEAD CHICKEN
ranch crust | smoked gouda mornay | bacon
CHICKEN MARSALA
cremini | marsala reduction
PECAN CRUSTED CHICKEN
maple dijon cream sauce
BEEF
DR PEPPER BRAISED SHORT RIB
10-2-4 cabernet reduction
FILET MIGNON
crispy shallot | peppercorn butter
WAGYU BEEF STRIPLOIN
thyme | peppercorn | black garlic borderlaise
8OZ. FILET
red wine shallot reduction
CHAR GRILLED PICANHA
chimichurri | chili arbol aioli
ASIAN SHORT RIB
soy | sesame | gochujang demi
OAK SMOKED AKAUSHI BRISKET
bourbon bbq sauce
ROSEMARY ROASTED SIRLOIN STEAK
mushroom | bone marrow fricassee
COFFEE RUBBED BEEF RIBEYE
ground espresso | spanish paprika | brown sugar | sweet corn purée
PETITE FILET AU POIVRE
brandy reduction
ROASTED PRIME RIB
horseradish cream + au jus
SEARED BEEF TENDERLOIN MEDALLIONS
miso garlic butter sauce
PORK
PORK TENDERLOIN
shallot | apple calvados jus
CRISPY PORK BELLY
caramelized miso glaze
SEARED PORK MEDALLIONS
onion jam | black truffle demi glace
GRILLED PORK TENDERLOIN
ginger | garlic | ricotta peach bechamel
HERB-CRUSTED PORK LOIN
rosemary | mustard cream sauce
TERIYAKI PORK TENDERLOIN
soy | garlic | green onion | maple ginger glaze
FISH
PAN-SEARED CHILEAN SEA BASS
saffron beurre blanc | micro chives
MISO-GLAZED SALMON
wakame | dashi veloute
BLACKENED RED SNAPPER
mango salsa | lime butter sauce
PAN-SEARED HALIBUT
white cheddar sauce | green onion
WOK-SEARED SALMON
orange ginger | soy glaze | cilantro
SEARED DOVER SOLE
creole cream sauce | scallion
BLACKENED COD
crab | voodoo beurre blanc
MAPLE BOURBON SALMON
apple fennel slaw
LEMON-HERB HALIBUT
vermouth cream | tarragon
CRAB ENCRUSTED CHILEAN SEA BASS
lemon beurre blanc | fried capers
VEGETARIAN
(V) Indicates vegan option
GRILLED PORTOBELLO STEAK
sautéed spinach | goat cheese | red pepper coulis
ROASTED EGGPLANT CANNELLONI (V)
tomato fondue | pine nut gremolata
STIR-FRY FORBIDDEN RICE (V)
edamame | soy | sesame seed
SWEET CORN AGNOLOTTI
lemon butter sauce | roasted corn salsa
CHARRED QUINOA TACOS (V)
roasted corn | black beans | cilantro | corn tortillas
CHICKPEA + PEARLED COUSCOUS BOWL (V)
roasted vegetables | fresh herbs
CARROT “OSSO BUCO"
polenta | mushroom jus | herb gremolata
RICOTTA GNUDI
lemon thyme beurre blanc | toasted panko | parmesan
GREENS
Menu
DISPLAYED OR PLATED
MACKLIN'S
baby greens | candied pecans | apple | grape | feta | champagne vinaigrette
CHOPPED ITALIAN
romaine | artichoke | black olive | cucumber | red onion | tomato | italian herb vinaigrette
TEXAS CAESAR
romaine corn | sun-dried tomato | black beans | avocado | tortilla strips | southwest ranch
HARVEST
spring mix | gorgonzola | cranberry | toasted walnuts | apple | balsamic dijon vinaigrette
CRISP PARMIGIANO
baby spinach | pea tendril | heirloom tomato | charred artichoke | pesto vinaigrette
GRILLED ROMAINE
roasted corn | pickled red onion | cotija | cornbread croutons | caesar dressing
CHOPPED WEDGE
bacon | tomato | cheddar | egg | buttermilk ranch
BABY SPINACH
egg | red onion | bacon | mushrooms | walnuts | red wine vinaigrette
MILLIE'S SALAD
mixed greens | cherry tomato | crumbled egg | chopped bacon | julienne vegetables | cheddar | croutons | honey mustard
TOMATO + MOZZARELLA
arugula + baby spinach mix | fresh mozzarella | cherry tomatoes | toasted pine nuts | basil vinaigrette
GREEK
mixed greens | cucumber | roma tomato | black olives | red onion | feta cheese | greek vinaigrette
GRILLED PEACH + BURRATA
arugula | basil | prosciutto | balsamic glaze
STRAWBERRY GOAT
spring mix | goat cheese | candied almonds | strawberry | balsamic dijon vinaigrette
TEXAS BIBB
cherry tomato | hearts of palm | avocado | feta | bacon | lemon vinaigrette
A LA CARTE SIDES
Menu
VEGETABLES
GREEN BEANS ALMONDINE
ASPARAGUS WITH SHALLOTS + DILL
LEMON PARMESAN BROCCOLI
FIRE GRILLED VEGETABLE
ROASTED ASPARAGUS WITH LEMON ZEST
OVEN ROASTED CAULIFLOWER
PARMESAN CRUSTED ASPARAGUS
CHARRED BACON BRUSSELS SPROUTS
BOURBON CREAMED CORN
CHARRED BROCCOLINI WITH GARLIC CONFIT + CHILI OIL
HARICOT VERTS WITH CANDIED PECANS
CHARRED CARROTS WITH WHIPPED RICOTTA + PISTACHIOS
STEAMED BROCCOLI WITH LEMON ZEST + EVOO
CAULIFLOWER MASH
STEAMED VEGETABLE MEDLEY
STARCHES
GARLIC WHIPPED POTATOES
HERB ROASTED RED POTATOES
MUSHROOM + HERB RICE PILAF
PARMESAN MASHED POTATOES
THREE CHEESE MACARONI
TRADITIONAL WILD RICE
CRISPY POTATO ROSTI
SMOKED GOUDA MASHERS
LEMON SPINACH ORZO
ROASTED FINGERLING POTATOES
MAPLE + GINGER SWEET POTATO PURÉE
TUSCAN VEGETABLE COUSCOUS
GRUYERE POTATOES AU GRATIN
TEXAS RANCH POTATOES
MUSHROOM RISOTTO
DESSERTS
Menu
DISPLAYED OR PLATED
VANILLA BEAN + BOURBON CRÈME BRÛLÉE TARTELETTES
seasonal berries
RED VELVET WHOOPIE PIES
red velvet cake | chantilly cream
CHOCOLATE RASPBERRY TRUFFLES
chocolate ganache
COLOSSAL CHEESECAKE
banana whipped cream | crumbled nilla wafers
PEACH COВBLER CUPCAKES
streusel | whipped cream
KILLER FUDGE CHOCOLATE CAKE
raspberry sauce
TIRAMISU
vanilla cake | mascarpone | espresso | cocoa
LIMONCELLO CAKE
mascarpone | vanilla | citrus zest
FRIED RASPBERRY CHEESECAKE
powdered sugar
TRES LECHES CAKE
milk trio | sponge cake | whipped cream
CHURRO DOUGHNUT
dulce de leche | chocolate ganache | whipped cream
SHOOTERS
BANANAS FOSTERS
banana custard | caramelized bananas | wafers | whipped cream
CHOCOLATE MOUSSE + SALTED CARAMEL
whipped cream | shaved chocolate
CHURRO CHEESECAКЕ
cinnamon toast crunch | whipped cream
KEY LIME PIE SHOOTER
graham crust | whipped cream
S'MORES SHOOTER
marshmallow | graham crumble | chocolate
PINK LEMONADE CHEESECAKE
raspberry lemon custard | graham crust
TIRAMISU
sweet biscuits | coffee | mascarpone | chocolate sauce
BLUEBERRY CHEESECAKE
chambord | graham crust
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